Deborah and her clan live in Nashville, Tennessee, and finely experienced 'a worthy snowfall.' Typically when it snows, eager eaters crave snow cream. The traditional milk, sugar, vanilla, and snow. However, in the Williamson family, the traditional 'out of school due to snow day' treat to beat is Chocolate Gravy and Biscuits.
There's no breakfast brunch menu item around that could hold a candle to this incredible ooey gooey chocolaty sensation. Just looking at the picture makes my mouth water. BTW: Deborah is my cousin so she knows her way around the kitchen. We love to eat!
How the tradition started...
"We lived in Mississippi, so it didn’t snow very often, but every time it did my Mom made chocolate gravy! This made it a special occasion and one I have carried on in my family!!" Deborah Burnett Williamson
Thanks so much for sharing the recipe. Yum Yum
3/4 cup cocoa
3T all-purpose flour
3/4 cup sugar
Whisk ingredients together in a bowl making sure there are no lumps
2 cups milk added to dry mixture stir
Put into a pot on top of the stove on a medium heat
It is important to stir continuously so that it doesn’t stick to the bottom of the pan.
Stir until it is a thick gravy consistency.
Add in 1T of butter and 1t of vanilla
Pour over biscuits!